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the legend

With over forty seven years of history and experience, the multiple award winning Hussar Grills embody the very finest of Grillroom traditions. First established in 1964 in the leafy University suburb of Rondebosch and augmented by our subsequently opened branches
in the very trendy and cosmopolitan areas of Greenpoint and Camps Bay , The Hussar Grills remain true Capetonian classics. Firm favourites across many generations, our reputation for excellence stems from a real passion and commitment to serving only the very finest, carefully aged cuts of beef, game and venison available in the country in a refined yet warm ambience.

Our exceptionally well stocked bars welcome guests & are enhanced by the vast selection of wines which line our mahogany-panelled walls. (We were the recent recipients of a
Diners Club platinum Medal Award for our wine selection). As our staff are hand-picked and trained in-house by the owners and their management teams, the standard of knowledgeable, professional & friendly service you will enjoy only serves to enhance the amiable atmosphere; one rarely matched by other establishments. The constant
presence of our ownership team bears testimony to our continuing commitment to providing the benchmark Grillroom standard in the city.

In addition to our legendary beef, game and venison cuts, you will also find an abundant selection of sumptuous seafood's, pastas and perfectly fresh salads to choose from. To complete your experience, we offer a decadent assortment of desserts and a range
of quality Italian coffees. After your meal, you are cordially invited to retire to the bar for an impressive selection of single malts, cognacs, and ports before returning to the frantic world outside our doors.

We look forward to the privilege of welcoming you so that you might experience for yourself as to why, for forty five years, The Hussar Grills have remained the finest Grillrooms in Cape Town .

 

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Click here to download and view the Hussar Grill Menu's:

We do not charge corkage!

Menu items & Prices are subject to change without notice.

Over 47 years experience grilling the perfect steaks, maturing AAA grade beef and offering only the finest Game and Venison.

This page includes some great recipes and tips from "how to mature and grill your steaks at home" and "slow roasted Springbok shanks" to our famous "Bar One Chocolate Vodka"

For our valued guests we have also included some of our 45 year old secrets.